Join us for our HCCP May celebration luncheon! Joe Rosenberg and Ida Reis, our current Co-Presidents, will be passing the baton to Lauren Leffler, our new President for the next 2 years. There will be an election of officers and new members for our 2020-2021 Board. In addition, we will review the past year successes and share the goals for the coming year. As always, we welcome your ideas and input.
What a perfect time to exchange ideas and socialize with colleagues as it seems there is usually not enough time for that! See you then!
When: Monday, May 18, 2020, 11:45am to 1pm
Where: Cured 18th & 21st https://www.cured1821.com/
10980 Grantchester Way, Suite 110, Columbia, MD 21044
Cost:
$25 members Early Bird through 5/11/20 ($30 members beginning 5/12/20)
$35 non-members Early Bird through 5/11/20 ($40 non-members beginning 5/12/20)
Lunch Options:
Low Country Cuban Sandwich: pulled pork, salami, cured ham, swiss cheese, pickled slaw, Alabama white sauce, yellow mustard + smoked paprika fries
Crispy Flounder Poor Boy Sandwich: lettuce, tomato cherry pepper remoulade, baguette + smoked paprika fries
Caesar Salad ( Entree Size) w/ Grilled Chicken: romaine, croutons, parmesan, house made Caesar dressing
Register Below:
| Payment Options |
| Lunch Selection: REQUIRED |
